Comments on: Whole30-Day 3 and Spiced Tilapia https://holisticallyengineered.com/2012/08/whole30-day-3-and-spiced-tilapia.html Grain Free Paleo Recipes and Healthy Living Wed, 02 Jan 2013 20:35:21 +0000 hourly 1 By: LowCarbOneDay https://holisticallyengineered.com/2012/08/whole30-day-3-and-spiced-tilapia.html#comment-223 Sun, 05 Aug 2012 23:28:27 +0000 http://cambium.com/livinglowcarb/2012/08/whole30-day-3-and-spiced-tilapia.html#comment-223 In reply to Kathe.

So glad you all liked the recipe! I’ll have to try the spices on some pork chops now!

]]> By: Kathe https://holisticallyengineered.com/2012/08/whole30-day-3-and-spiced-tilapia.html#comment-222 Sun, 05 Aug 2012 22:55:58 +0000 http://cambium.com/livinglowcarb/2012/08/whole30-day-3-and-spiced-tilapia.html#comment-222 I had some pork chops thawed for dinner tonight. I doubled your recipe (so I have some ready for tilapia later in the week) and used it on the pork chops and fried in some coconut oil. Mr. B is pretty particular about pork chops, meaning they are not his favorite, but he loved this. Thanks for sharing this! Recipes like this make the whole lower carb diet easier and tastier 🙂

]]> By: Ellen B Cookery https://holisticallyengineered.com/2012/08/whole30-day-3-and-spiced-tilapia.html#comment-221 Sun, 05 Aug 2012 21:53:05 +0000 http://cambium.com/livinglowcarb/2012/08/whole30-day-3-and-spiced-tilapia.html#comment-221 I find the best thing for helping to get through any diet changes is to keep reading material that will motivate you to stick to the plan. Good for you to do this!

]]> By: Patty https://holisticallyengineered.com/2012/08/whole30-day-3-and-spiced-tilapia.html#comment-220 Sun, 05 Aug 2012 20:16:58 +0000 http://cambium.com/livinglowcarb/2012/08/whole30-day-3-and-spiced-tilapia.html#comment-220 I can vouch for the crispiness that spices can create on fish and chicken. No flour necessary!

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