Comments on: Low Carb Thanksgiving: Stuffing (Gluten Free and Paleo)

By: Karen LowCarbOneDay

Karen LowCarbOneDay — Mon, 04 Feb 2013 02:21:36 +0000

In reply to Kelly @ A Girl Worth Saving. Thanks for the recipe! It made perfect stuffing!

By: Kelly @ A Girl Worth Saving

Kelly @ A Girl Worth Saving — Sun, 03 Feb 2013 04:28:04 +0000

Karen this looks amazing! This coming Thanksgiving I’m going to me make your recipe and I’m so happy you liked my paleo cornbread recipe.

By: Meggie S

Meggie S — Tue, 20 Nov 2012 15:23:31 +0000

This recipe sounds delicious–however, I almost steered clear because of the “low carb bread”. Once I clicked on the link, I realized that the recipe was grain-free, but it was initially deceptive. I was in search of a tasty paleo stuffing recipe for thanksgiving, and this recipe came up in the search. The first thing I did was glance at the ingredients because so many recipes come up in searches that aren’t actually paleo, but they have “paleo” tags. I hope you don’t take this the wrong way, but it might be a good idea to list the bread as “Loaf of Grain-Free/Low Carb Bread” in order to not cancel out those in search of a yummy PALEO stuffing.

Just a thought–and again…looks delicious.

By: Ditch The Wheat

Ditch The Wheat — Mon, 19 Nov 2012 18:06:27 +0000

MmmmmMMMMMmmm this sounds so good!

By: Lisa

Lisa — Mon, 19 Nov 2012 17:19:09 +0000

Favorite side dis is and always will be the stuffing/dressing made with soft bread AND sausage, very similar to your recipe here. I can do without everything else, except this! Would love to try this recipe!