Comments on: Days 22-23 and #Whole30 Buffalo Ranch Chicken Meatballs

By: Karen LowCarbOneDay

Karen LowCarbOneDay — Wed, 15 Jan 2014 20:59:18 +0000

In reply to Jennifer. So glad you liked them!

By: Jennifer

Jennifer — Mon, 13 Jan 2014 05:24:18 +0000

These were AMAZING!!! We used Shultz Hot Sauce, locally made here in CO and my husband was in heaven when I made these. Since the Hot Sauce had a lot of sodium, I didn’t add any and they didn’t need it at all. Thanks for this awesome recipe!

By: Karen LowCarbOneDay

Karen LowCarbOneDay — Tue, 24 Sep 2013 01:22:39 +0000

In reply to Shannon. Shannon, I dont think it would work because the sauce needs to reduce, but it's a great idea and I'll have to work on a slow cooker version.

By: Shannon

Shannon — Sun, 22 Sep 2013 08:02:32 +0000

Can this be cooked in a slow cooker?

By: Karen LowCarbOneDay

Karen LowCarbOneDay — Thu, 04 Jul 2013 03:21:08 +0000

In reply to Linda.

Linda here is the URL for you repin from my pin: https://pinterest.com/pin/49117452158930170/. The Pinterest button under the “Share and Enjoy” heading at the bottom of the posts always works for me…not sure what’s wrong there. Also you can add “The Pin It Button” (https://about.pinterest.com/goodies/) to your toolbar on your browser so anytime you want to pin a picture you can just click that button. Hope that helps!

By: Linda

Linda — Thu, 04 Jul 2013 02:50:53 +0000

Karen, I’m not able to save your recipes to Pinterest (where I store everything!). Sometimes I see a “partial” Pinterest “P” on your sites, but when you click on them, it doesn’t work. Is there a way I can get these recipes to my low-carb board on my Pinterest acct.? Surely would appreciate your suggestions. Occasionally, I’ve seen a “P” logo on the picture of the recipe, but not often. You have some great recipes, and I’d like to keep them there. Thanks so much.

By: Karen LowCarbOneDay

Karen LowCarbOneDay — Thu, 18 Apr 2013 23:14:26 +0000

In reply to Brittany. Frank's Hot Sauce

By: Brittany

Brittany — Thu, 18 Apr 2013 22:53:37 +0000

What brand of hot sauce do you use that’s whole 30 approved?

By: Karen LowCarbOneDay

Karen LowCarbOneDay — Tue, 19 Mar 2013 23:49:28 +0000

In reply to Jenny. Glad you liked them and I'll make note to reduce the hot sauce depending on taste. Thanks!

By: Jenny

Jenny — Tue, 19 Mar 2013 02:21:56 +0000

Wow! I made these meatballs for dinner tonight and they were great. However my husband and I both found the sauce to be very hot. I might cut the hot sauce down to 1/3 of cup next time. Thanks for sharing!!!