One of my favorite things to do for dinner on a Sunday is to throw something in the slow cooker while I work on getting ready for the start of the workweek and the enjoy the last bit of my weekend. A few weeks ago, I was going through my freezer and noticed a pork loin roast that I needed to use up. Pork loin isn’t something I normally make, but I figured it would be perfect in the slow cooker. I ended up throwing in some onions because I knew it would add flavor to the roast and also make a delicious gravy to go with it.
