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What I Made With My CSA Veggies: Week 1

June 7, 2013 By Karen Sorenson

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So last week was my first time participating in a Community Supported Agriculture, or CSA.  A CSA allows a group of people to buy a share of the farms expenses and in return you get a weekly, in my case, box of the farm’s harvest.  A CSA is the best way to get a variety of veggies that are locally grown in the peak of freshness (make sure they are organic too).  It felt like Christmas when I went to pick up my CSA box!  I was excited to see what veggies I was going to be able to use to create delicious meals for the week.

 This week our CSA box contained:

  • Broccoli
  • Yellow Squash
  • Carrots
  • Onions
  • Turnips
  • Cauliflower
  • Mixed Greens
  • Arugula
  • Pastured Eggs

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Filed Under: Misc

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Welcome


Hi, I'm Karen! I follow a low carb and paleo diet as I try and reach my goal of losing 100 lbs. I'm also interested in all things healthy and healing my body through food and lifestyle. Read More

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