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Sweet Potato Bread a Guest Post from Rethink Simple

October 7, 2013 By bennrobin

Over the next few months I will be busy working on my next eCookbook, which is scheduled to be out in December 2013.  While I’m focused on the new cookbook I didn’t want to leaving you without your fix of low carb and paleo recipes, so I reached out to some of my favorite bloggers to share some delicious recipes with the readers of Living Low Carb…One Day at a Time.  Today’s guest post is a comforting Sweet Potato Bread from Kristen of Rethink Simple which would make a great gift to share during the holidays.  Please read this post about the benefits of sweet potatoes and if you’d like to reduce the carbs you can try a substitute for honey.

Please don’t forget to head over to Rethink Simple and check out Kristen’s web page and don’t forget to follow Rethink Simple on Facebook, Twitter, and Pinterest

The best gifts come from the heart- and the kitchen, so why not share the Real Food love with your friends and family. This Sweet Potato Bread in a Jar is a great way to share the love with those you care most about. They are Paleo, Grain-free and are naturally sweetened. Best of all, they taste delicious and come in a mason jar. This recipe yields 3 mason jar loaves (double or triple the recipe to make more). Have fun giving!

Filed Under: Paleo

« Five Ingredient Friday: Slow Cooker Chicken Fajitas
Bacon and Tomato Quiche a Guest Post by Beauty and the Foodie »
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Hi, I'm Karen! I follow a low carb and paleo diet as I try and reach my goal of losing 100 lbs. I'm also interested in all things healthy and healing my body through food and lifestyle. Read More

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