Can you believe May is over? This year is really flying by so quickly.  I wanted to share with you some of my favorites recipes and articles from May.

What I loved in May:

• I really want to give this Grain-Free Butternut Flatbread a try.  It seems so versatile!

• Do you know the health benefits of bone broth?  It is definitely worth making at home and is very easy to make.  I made a batch the weekend with the grass fed beef bones I got from the farmer’s market.