Who’s ready for a GIVEAWAY???
I wanted to share a great prize that will hopefully help you on your journey. Are you missing bread? Brittany Angell has put together an incredible cookbook from my favorite publishers, Every Last Crumb: Paleo Bread and Beyond. It’s filled with many different bread recipes so you don’t have to miss out on your old favorites. Plus there are many different options so the cookbook is very allergy friendly (i.e. options for nut free, egg free options, etc). You seriously don’t want to miss this book and don’t worry, it’s way more than just bread recipes!
Some of my favorite recipes by chapter are:
- Classic Breads (Low Carb Hamburger Buns)
- Specialty Breads (Pretzel Rolls)
- Breakfast Breads and Pastries (English Muffins)
- Biscuits and Scones-Sweet and Savory (Biscuit Pot Pie)
- Quick Breads and Muffins (Double Chocolate Muffins)
- Breakfast and Brunch (Extra-Crispy Paleo Waffle)
- Burgers and Sandwiches (Italian Beef Combos with Au Jus)
- Crackers and Snacks (Black Pepper Bacon Biscuit-Crackers)
- Pizza, Calzones, and More (Chicago Deep Dish Pizza)
- Tacos, Quesadillas, and More (Chicken Taquitos)
- Comfort Foods (Grilled Cheese Croutons)
- Soft Pretzels-Sweet and Savory (Chocolate Pretzel S’mores)
- Desserts (Angell Food Cake)
- Condiments (Bacon Jam)
The Giveaway includes:
- 1 copy of the Every Last Crumb Cookbook by Brittany Angell
