Can you believe May is over? This year is really flying by so quickly. I wanted to share with you some of my favorites recipes and articles from May.
What I loved in May:
- I really want to give this Grain-Free Butternut Flatbread a try. It seems so versatile!
- Do you know the health benefits of bone broth? It is definitely worth making at home and is very easy to make. I made a batch the weekend with the grass fed beef bones I got from the farmer’s market.